Lotus Biscoff Cheesecake – A delightful caramel bomb

How to Make the Perfect Lotus Biscoff Cheesecake – A Dream for All Dessert Lovers! 🍰✨

Do you love creamy desserts with a touch of caramel and crunch? Then the Lotus Biscoff Cheesecake is the perfect recipe for you! With the delightful taste of caramelized biscuits and a smooth cream cheese filling, this cheesecake will quickly become a favorite on your coffee table. The best part? All Lotus Biscoff ingredients are available at Butikkom!

Ingredients You'll Need 🛒

For the Base:

200g Lotus Biscoff biscuits (available at Butikkom)
100g melted butter

For the Filling:

600g cream cheese (e.g., Philadelphia)
200ml whipping cream
100ml icing sugar
1 tsp vanilla sugar
200g Lotus Biscoff Spread (caramelized biscuit spread, available at Butikkom)

For Decoration:

50g melted Lotus Biscoff Spread
Crushed Lotus Biscoff biscuits
Optionally, whole biscuits for extra decoration

Step-by-step: How to Make Your Lotus Biscoff Cheesecake 👩‍🍳

Prepare the Biscuit Base:
- Crush the Lotus Biscoff biscuits in a food processor until you get fine crumbs.
- Mix the crumbs with the melted butter.
- Press the mixture into the bottom of a springform pan (approx. 22 cm) and refrigerate for 10–15 minutes to set the base.
Make the Filling:
- Whisk together cream cheese, icing sugar, and vanilla sugar in a bowl until creamy.
- Lightly warm 200g Lotus Biscoff Spread in the microwave until soft and smooth.
- Fold the melted biscuit spread into the cream cheese mixture and stir until everything is evenly combined.
- Whip the cream separately until fluffy and gently fold it into the mixture.
Assemble the Cheesecake:
- Pour the filling over the biscuit base and spread it evenly.
- Refrigerate the cheesecake for at least 4 hours (or overnight) to set properly.
Decorate:
- Melt a little extra Lotus Biscoff Spread and drizzle over the top of the cheesecake.
- Sprinkle with crushed Lotus Biscoff biscuits and decorate with a few whole biscuits for a nice finish.

Why Lotus Biscoff? 🌟

Lotus Biscoff products provide a unique caramelized flavor that makes your desserts extra special. Whether you use the biscuits as a base, decoration, or the delightful biscuit spread as a filling, the result is guaranteed to impress.

Tip: All Lotus Biscoff products are available at Butikkom – your destination for unique baking products!