Gullón Gluten-free Digestive Biscuits 150g

Gluten-free variant of Gullón's Digestive biscuits, without gluten, flour and lactose.

Ingredients

Corn starch, Sugar, Vegetable oil (sunflower oil with high oleic acid content) 15.5%, Potato starch, Corn flour, Rice flour, Corn fiber, Glucose-fructose syrup (corn), Rice starch, Raising agent (E500, E503), Salt, Emulsifier (Soy lecithin)

Nutritional value per 100 g

Energy: 1919 kJ / 457 kcal, Fat: 16 g - of which saturated fatty acids: 1.4 g, of which monounsaturated fatty acids: 13 g, of which polyunsaturated fatty acids: 1.6 g, Carbohydrates: 75 g - of which sugars: 18 g, Dietary fibers : 4 g, Protein: 1.2 g, Salt: 0.93 g